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About Wrigley’s Fields

Food Safety Certified,
GAP Certified, and more.

Our Story

A True Labor of Love

At Wrigley’s Fields, everything starts with family. Our blueberry farm, named after our loyal English Cocker Spaniel, Wrigley, is more than just a business or a patch of land in southern Georgia — it’s our passion, our purpose, our way of life. We’re honored to share what we grow with you.

When we started this journey back in 2020, we were just Dan and Amy Hodges, a husband-and-wife team with a dream of growing something meaningful. We didn’t come from a long line of farmers, but that didn’t stop us. With the help of our kids, Wrigley, and a lot of determination, we turned 45 acres into a thriving farm and nursery spanning over 600 acres and growing.

Partner with Wrigley’s Fields:

Our Purpose

Stewards of the Land

Our Vision

To become a regional leader in sustainable agriculture while honoring our commitment to quality, care, community, and the family values that have guided us from the start.

Our Mission

Through thoughtful management, people-centered labor practices, and meaningful community initiatives, we aim to inspire a deeper connection to the land and leave a lasting legacy of responsible farming.

What Sets Us Apart

As first-generation farmers, we’re not constrained by tradition — we innovate. Our commitment to sustainable and regenerative farming, along with dependable on-farm labor housing, ensures the consistency and quality our partners rely on.

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Want to Partner With Us?

From our certifications to our farming practices, we’re an open book — because we want you to feel confident in what we do. Give us a call or stop by our farm. We’d love to have you!

Business Hours

Monday-Friday: 8am-5pm

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